BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//JAくろべ - ECPv4.6.13//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:JAくろべ
X-ORIGINAL-URL:https://www.ja-kurobe.jp
X-WR-CALDESC:Events for JAくろべ
BEGIN:VEVENT
DTSTART;VALUE=DATE:20190114
DTEND;VALUE=DATE:20190115
DTSTAMP:20260429T194701
CREATED:20200829T041944Z
LAST-MODIFIED:20200829T041944Z
UID:9440-1547424000-1547510399@www.ja-kurobe.jp
SUMMARY:みそ生産本格化
DESCRIPTION:\n		\n			#gallery-1 {\n				margin: auto;\n			}\n			#gallery-1 .gallery-item {\n				float: left;\n				margin-top: 10px;\n				text-align: center;\n				width: 33%;\n			}\n			#gallery-1 img {\n				border: 2px solid #cfcfcf;\n			}\n			#gallery-1 .gallery-caption {\n				margin-left: 0;\n			}\n			/* see gallery_shortcode() in wp-includes/media.php */\n		\n		\n			\n				\n			\n				\n				糀と名水を加える\n				\n			\n				\n			\n				\n				半年ほどで美味しいみそに♪\n				\n			\n				\n			\n				\n				発酵に欠かせない米糀\n				\n			\n				\n			\n				\n				熱々の大豆をペーストに\n				\n			\n				\n			\n				\n				蒸し上がった大豆\n				\n			\n		\n\n
URL:https://www.ja-kurobe.jp/tribe_events/20200114/
END:VEVENT
END:VCALENDAR